Orange Chicken

Orange chicken is a juicy dish coated in a tangy orange sauce, with a sweet and sour touch that makes it irresistible. Perfect for enjoying exotic flavors at home.

This recipe takes you on a journey to enjoy a fusion of sweet and sour flavors in the comfort of your home.

With ingredients like orange juice, honey, and spices, this dish is a delight for the palate.

Orange Chicken

Main Course
1 hour
8 Servings

Ingredients

8 Chicken pieces

1 teaspoon of Onion powder

4 teaspoons of Oil

1 tablespoon of Garlic

½ cup of Pearl onion

1 teaspoon of Tomato paste

1 cup of White wine

¼ cup of Honey

2 cups of Orange juice

3 Bay leaves

1 pinch of Salt

½ teaspoon of Pepper

1 teaspoon of Cumin

Preparation

Step 1 : Season the chicken pieces with onion powder, pepper, cumin, and salt.

Step 2 : In a hot skillet, brown the chicken in oil until golden all over.

Step 3 : Remove the chicken and in the same skillet, sauté the garlic and pearl onions until golden.

Step 4 : Add the tomato paste and cook for a few minutes.

Step 5 : Incorporate the white wine, honey, orange juice, and bay leaves, cooking for a few minutes.

Step 6 : Return the chicken to the skillet, cover with the sauce, and cook over medium heat until the chicken is cooked through and the sauce has reduced.

Step 7 : Serve hot and enjoy this exquisite orange chicken.

Rating of the recipe

Rating : 4.2/5 (79)
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