Prepare delicious brownies with nuts by following these simple steps. Melt the chocolate, mix with butter and sugars, add eggs and vanilla. Incorporate flour, salt, and nuts. Bake and enjoy this exquisite dessert.
To prepare these delicious brownies with nuts, start by chopping the chocolate and melting it using the double boiler method.
In a large bowl, mix the butter with the sugar until you get a smooth mixture.
Add the melted chocolate and continue adding the ingredients as indicated in the recipe.
Once ready, enjoy a dessert full of flavor and texture.
Brownies with Nuts
Ingredients
250 grams of Chocolate
180 grams of Butter
260 grams of Powdered Sugar
210 grams of Granulated Sugar
6 Eggs
1 tablespoon of Vanilla Extract
250 grams of Flour
5 grams of Salt
155 grams of Ground Nuts
Preparation
Step 1 : To prepare this delicious recipe, start by chopping the chocolate and melting it using the double boiler technique.
Step 2 : In a large bowl, mix the butter with powdered sugar and granulated sugar until you get a uniform mixture.
Step 3 : Add the melted chocolate once it has reached room temperature.
Step 4 : Add the eggs one by one, along with the tablespoon of vanilla extract.
Step 5 : Sift the flour and salt, and add them to the mixture in the bowl.
Step 6 : Add the nuts and mix everything very well.
Step 7 : Pour the mixture into a spacious rectangular baking dish.
Step 8 : Bake for 25 minutes at 180°C.
Step 9 : Once ready, let it cool and remove it from the baking dish.
Step 10 : Cut it into portions of approximately 5 cm each.
Step 11 : And you're done! Now you can serve and enjoy this exquisite dessert.
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